The third grocery product from Kato Farm is a minestrone soup.
It comes in a simple retort pouch, but the sweetness and acidity of tomato is wholly preserved. No synthetic seasonings or animal products are used so it is perfect for vegans, too. Recipes are written by Ms. Kaoru Ariga, the food writer who won the 5th Recipe Book Award.
The amount of packaging material was kept at minimum so that we can use the best possible ingredients.
The watercolor painting that visualizes the smoothness and high-quality of the product was done by Ms. Shio Ueda.
It comes in a simple retort pouch, but the sweetness and acidity of tomato is wholly preserved. No synthetic seasonings or animal products are used so it is perfect for vegans, too. Recipes are written by Ms. Kaoru Ariga, the food writer who won the 5th Recipe Book Award.
The amount of packaging material was kept at minimum so that we can use the best possible ingredients.
The watercolor painting that visualizes the smoothness and high-quality of the product was done by Ms. Shio Ueda.
